Groundnut (Arachis hypogaea L.) is an important global oilseed crop and a major source of protein and vitamins in many rural areas of Africa. In Zambia, the production of groundnut is limited by several factors, among which Early Leaf Spot (ELS) caused by Cercospora arachidicola Hori, is a major...
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2017·Master of Science·University of Zambia
2017·Master of Science·University of Zambia
ABSTRACT Understanding morpho-physiological factors associated with yield decline at high density in soybean (Glycine max L.) can assist in optimizing productivity and seed quality. The objective of this study was to determine effects of different spacing on development and seed quality. The...
Download PDF ↓2017·Master of Science·University of Zambia
Maize ear rots caused by Stenocarpella maydis are among the most important impediments to increased maize production in Zambia. They cause reduction in yield and quality of the maize. The mycotoxins produced by the pathogen have health implications on livestock and humans. Breeding for resistance...
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