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Antimicrobial resistance is a major global public health concern and a food safety issue. When pathogens become resistant to antimicrobial agents they can pose a greater human health risk as a result of potential treatment failure, loss of treatment options and increased likelihood of severity of...

Microbes are the primary agents responsible for the biogeochemical cycling of nutrients, promoting plant development, and suppressing disease. However, not much is known about how chemical fertilizers affect the populations, distribution and survival of soil microorganisms which are essential for...