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Degree Master of Science One Health Food Safety Remove constraint Degree: Master of Science One Health Food Safety Start Over

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Nyimbili, Lillian
2018·Master of Science One Health Food Safety·University of Zambia

Escherichia coli has been known as one of the most common bacteria found in the intestinal tract of human and warm blooded animals. It is the major causative agent of serious infections and a mediator of drug resistance through the production of Extended Spectrum Beta-Lactamase enzymes(ESBL) that...

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