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Cowpea [Vigna unguiculata (L.) Walp] is an annual legume, considered important as a cash and nutritional security grain legume in the semi-arid regions of sub-Saharan Africa. Cowpea yields in the sub-Sahara African region are low partly due to several biotic stress factors, which includes several...

Anthracnose caused by Colletotrichum lindemuthianum is a major disease of common bean (Phaseolus vulgaris) worldwide. Yellow beans are a major market class of common bean especially in eastern and southern Africa. The objectives of this study were i) evaluate the yellow bean collection for...

Aluminum (Al) toxicity causes high yield losses and is directly linked to acidic soils. Application of lime can ameliorate this problem, but it is costly and not feasible for small scale farmers as they need to purchase both seed and lime. Developing maize varieties that are tolerant to Al...

Soybean is one of the most important cultivated crops in the world with about 6% of the world’s arable land dedicated to its production. Compared to other major food crops, soybean experienced the highest percentage of yearly increases in production area over the period 1968 to 2013 from 29...