Ntone, Keikanelwe
2011·University of Zambia
This study was carried out during the 1993 /94 cropping season at the University of Zambia (UNZA) Farm and Lusitu Sub-Research Station which are situated in Agroecological Zones II and I (medium and low rainfall), respectively. The objective was to determine the nitrogen fertilizer requirement...
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Mayonjo, David Onesmo
2011·University of Zambia
Soyabean (Glycine max (L) Merr.) has become an important crop in Zambia. Its increased production is hampered by several foliar diseases of which the anthracnose caused by Collectotrichum truncatum appear to be the most prevalent, than red leaf blotch cause by Dactuliochaeta glycines reported...
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Mwape, Ernest
2011·University of Zambia
The purpose of this study is to construct and estimate a model of production behavior for tobacco farmers in Zambia. The final data set consisted of annual production and price data for fifty farmers over three seasons (1990/91 to 1992/93). Production behavior is modeled in terms of a Translog...
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Nawa, Malumo
2011·University of Zambia
Cassava (Manihot esculenta Crantz) is a tuber crop grown widely in Zambia by small scale farmers as a staple carbohydrate. The crop offers many advantages but its potential has been fully exploited. This failure has been in part due to poor production practices and the lack of improved planting...
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Mukunga, Mwiya
2011·University of Zambia
In order to improve the productivity of land in smallholder agriculture, intercropping of maize (zea mays L.) and cowpea (vigna unguicula L. (walp) has great potential. An experiment was conducted at the University of Zambia School of Agriculture Sciences Field Station in Lusaka, Zambia during...
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Mwale, Priscilla Katawa
2011·University of Zambia
Bambara groundnut (Vigna subterranean (L.) Verde.) is an indigenous African Leguminous crop, cultivated mainly by small-scale farmers in Zambia. The crop is grown predominantly for human consumption although it has potential for use in animal feeds and in many farming systems for soil amendments...
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Mutiti, Alice
2011·University of Zambia
The need for preservation of crop species is being widely recognized. This requires that seeds posses good initial quality and potential to be stored for long periods. Time of harvest of soyabean seed has been identified as the main factor affecting quality and potential for long term storage....
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Nyathi, Ruth
2011·University of Zambia
(Optimum spacing and nitrogen fertilizer application rates for maximum yield and quality of edible fresh leaves of corchorus olitorius were studied at the University of Zambia Field Station during January to May 1992.Ihe nitroqen levels were O, 4O, 8O, 120,160kg ha-1. Intra-row spacings were 2O...
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Nawale, Edah Mwekwa
2011·University of Zambia
The objective of the study was to investigate the effect of planting date and plant population density on grain yield of two varieties of mungbean (Vigna radiata (L) Wilczek). It was carried out at the Natural Resources Development College Farm(Lusaka) during the 1995/96 rainy season.A...
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Temba, Joseph
2011·University of Zambia
Experiments were conducted from 1976 to 1978 at the Arlington Experimental Farm, Arlington, Wisconsin, to study the effect of planting dates, row widths and herbicide treatments on 'Hodgson1 and 'Wells' soybeans. Additional studies were conducted at Janesville, Wisconsin, in 1976 and 1978 "but...
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