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Institution University of Zambia Faculty / School Agricultural Sciences Subject Potatoes Start Over

1. The effect of maturity, bruising, chemical treatment (CIPC) and Co2 levels in storage bins on respiration and Quality of processed potatoes(Solanum Tuberosum L.)

Shamaila, Mawele M
2011·University of Zambia

Two potato cultivars, ‘Norchip’ and ‘Russet Burbank’ were used to study the changes that occur in potato tubers during growing season and through storage. In addition, the post harvest effects of bruising, chemical treatment (CIPC) and CO2 build-up in storage bins on the quality of stored tubers...

Potatoes
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