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Chikalipa, Emmanuel
2023·University of Zambia

Cowpea is an important cultivated grain legume pulse, vegetable and fodder crop of African origin. However, yields have been characteristically low as a result of both abiotic and biotic stresses. Among the abiotic stresses, yield losses due to phosphorus (P) deficiency is an important factor....

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Zimba, Kennedy J
2023·Doctor of Philosophy·University of Zambia

Common bean (Phaseolus vulgaris L.) and cowpea (Vigna unguiculata (L.) Walp) are important food crops across Sub-Saharan Africa. In Zambia, common bean and cowpea yields are typically lower than potential yields due to the impact of plant diseases and invertebrate pests. Black bean aphid (Aphis...

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Zulu, Thandiwe
2023·Master of Science·University of Zambia

Mental disorders are a public health problem affecting millions of people worldwide. There is convincing evidence from mechanistic studies demonstrating association between nutrition and mental health status. The latter can also be influenced by other factors apart from dietary factors. The...

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Mwamba, Sydney
2023·Doctor of Philosophy·University of Zambia

Comparatively, Zambian smallholder cassava productivity is low. Zambian farmers produce 6 ton ha-1 , compared to 20–25 ton ha-1 in Zambia. Therefore, understanding smallholder farmers' poor yields is necessary to develop cassava cropping systems for yield intensification. In this study, field...

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Mwambo, Matthews
2023·Master of Science·University of Zambia

Traditionally valued wild indigenous plants play a critical role in various ethnic groups. Ethnobotanical value of plants differ according to the regions and ethnic groups. Despite the rich ethnobotanical value of tropical plants, there is still limited knowledge and no documentation on specific...

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Ngoma, Thelma
2022·University of Zambia

Pica prevalence rate among pregnant women is estimated to be about 52% to 86% in African countries. In Zambia, there is paucity of evidence on the prevalence of pica in the country despite the evidence in literature of harmful health outcomes for both mother and child. The aim of this study, was...

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Kaninga, Belinda.K
2022·University of Zambia

Mine tailings are a significant source of heavy metal contamination for soils in their proximity. In Zambia’s Copperbelt Province, historical and current mining operations have resulted in large outputs of tailings. Food crops grown on contaminated soils may be a conduit for transfer of heavy...

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Ngoma, Astridah
2022·University of Zambia

Soils can serve as sources or sinks of atmospheric carbon dioxide (CO2) depending on how they are managed. As atmospheric CO2 concentrations continue to rise there is need to find ways of reducing CO2 emissions from soils. This study was conducted to assess the effects of applying agricultural...

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Hamoonga, Bona Mwiinga
2022·University of Zambia

The Zambia National strategic plan (ZNHSP)-2011-2017 highlights the need for risk factor stratification at the community level to form the basis of incidence and prevalence data, which are currently inadequate. This research aims to determine the prevalence and incidence of hypertension and...

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