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Faculty / School Engineering Remove constraint Faculty / School: Engineering Subject Food--Preservation Remove constraint Subject: Food--Preservation Year 2022 Remove constraint Year: 2022 Start Over

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Tambe, Achalle Joseph
2022·University of Zambia

The agricultural sector in most developing countries encounters a lot of post-harvest losses due to a lack of appropriate drying and storage facilities for preservation. Though many drying technologies have been developed, there is an increasing demand for automation in drying. Concerning this...

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