Search

Your selections:

Full text PDF available Faculty / School Natural Sciences Subject Ipomoea batatas--Nutrients Start Over

1. Variations in micronutrient content of Orange-fleshed sweet potato(Ipomoea batatas (L.)Lam) Variaties grown in different environments

Serenje, Gerald Isaac
2011·University of Zambia

Sweetpotato is one of the most important sources of carbohydrates among small-scale farmers in Zambia and ranking second only to cassava. A study was conducted under field conditions at three locations during the 2008/09 season to determine the variability of micronutrients and to characterise...

Sweetpotato---NutrientsIpomoea batatas--Nutrients
Download PDF ↓

Limit your search

  • University of Zambia1
  • Africa Research University0
  • Berea Theological University0
  • Cavendish University0
  • Central Africa Baptist University0
  • Chalimbana University0
  • Chreso University0
  • Copperbelt University0
  • Copperstone University0
  • DMI-St. Eugene University0
  • Eden University0
  • Gideon Robert University0
  • Information and Communication University0
  • Justo Mwale University0
  • Kwame Nkrumah University0
  • Levy Mwanawasa Medical University0
  • Lusaka Apex Medical University0
  • Mukuba University0
  • Mulungushi University0
  • Northrise University0
  • Open Window University0
  • Phoenix Open University0
  • Rockview University0
  • Rusangu University0
  • Supershine University0
  • Texila American University0
  • Unicaf University Zambia0
  • University of Africa0
  • University of Edenberg0
  • University of Lusaka0
  • ZCAS University0
  • Zambia Catholic University0
  • Zambian Open University0
  • Zambian Royal Medical University0