Conservation Agriculture has been recommended as a sustainable farming system for many crops in Zambia based on reported improvements in soil infiltration, moisture, soil carbon, microbial activity and reduced bulk density over time. However, the effects in groundnuts such as plant development,...
Download PDF ↓Search Results
2018·Master of Science·University of Zambia
2018·Master of Science·University of Zambia
Poor rainfall distribution, low soil calcium, soil acidity and low soil moisture stress contribute largely to low levels of groundnut productivity. Because the majority of groundnut farmers in Zambia are small-holder and have limited resources, they are not able to cope with these production...
Download PDF ↓2018·Master of Disaster Studies·Mulungushi University
Smallholder farmers in Mazabuka district of Southern province of Zambia have been experiencing worsened climate change related shocks especially dry spells or drought, increased incidences of crop pests and diseases in the recent years. Farmers have had to cope with such shocks through the...
Download PDF ↓