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Institution University of Zambia Subject Biotechnology Start Over

1. Enhancing municipal solid waste management through incorporation of extended producer responsibility in Lusaka Zambia

Matambo, Mutinta
2021·University of Zambia

The visionary concept of extended producer responsibility (EPR) policy advocates a system that aims to increase waste recovery and recycling. Extended producer responsibility policies have been widely adopted since the 1990’s, particularly in developed countries as an effective instrument for...

Industrial management--Environmental aspectsIndustries--Environmental aspectsBiotechnologyEnergy efficiencyEnvironmental chemistryEnvironmental engineeringGreen chemistryWaste management
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2. Indigenous knowledge on utilization aspects and nutritional profiling of selected edible wild fruits from Zambia

Choolwe, Mutelo
2021·University of Zambia

In recent years, the potential role of edible wild fruits has been recognized in the reduction of poverty and improving human health and nutrition. Edible wild fruits are an important source of household food security for the poor in both rural and urban communities. Edible wild fruits tend to be...

BiotechnologyBiological productsBiodiversity--Health aspectsConservation of natural resourcesEnvironmental healthWild plants, Edible
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3. An Analysis of the Biosafety System in Zambia -Regulatory framework, policies and procedures

Musonda, Martha Bwile
2020·University of Zambia

In 2002, the republican President of Zambia declined a donation of Genetically Modified (GM) maize from the United States of America citing a lack of regulation and technical capacity. Consequently, in 2003 and 2007, the country passed the Biosafety Policy and Biosafety Act respectively. In 2018,...

Genetically Modified OrganismBiosafetyBiotechnology
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