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Institution University of Zambia Remove constraint Institution: University of Zambia Subject Food Microbiology-Zambia Remove constraint Subject: Food Microbiology-Zambia Start Over

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Nalomba, Nachembe Yvonne
2013·University of Zambia

Zambia is one of the countries that has been faced with the question of genetically modified organisms. In 2002, Zambia was faced with the problem of famine. The United States of America through the World Food Programme offered Zambia a consignment of Maize. Zambia rejected this maize on the...

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