Poor rainfall distribution, low soil calcium, soil acidity and low soil moisture stress contribute largely to low levels of groundnut productivity. Because the majority of groundnut farmers in Zambia are small-holder and have limited resources, they are not able to cope with these production...
Download PDF ↓Groundnut (Arachis hypogaea L.) is an important global oilseed crop and a major source of protein and vitamins in many rural areas of Africa. In Zambia, the production of groundnut is limited by several factors, among which Early Leaf Spot (ELS) caused by Cercospora arachidicola Hori, is a major...
Download PDF ↓Land suitability is concerned with the process of estimating the fitness of land for alternative agricultural uses. Land suitability analysis for soybean (Glycine max (L.) Merr.) production culminates into suitability maps that can be used by farmers in decision making to enhance sustainable land...
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