The pig production sector in Zambia, particularly in Southern province, has exhibited consistent growth owing to the substantial pig populations in these regions. However, the industry faces significant challenges primarily arising from diseases such as African Swine Fever (ASF) and porcine...
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The poultry industry in Zambia is a critical sector for the national economy. Over the last two decades, the country has experienced rapid growth in poultry production with a large share being contributed by small-scale urban producers. Among the major concerns that are related to this...
Download PDF ↓Newcastle Disease (ND) is a highly contagious viral disease that has a devastating global impact on the poultry industry. Ethanol (EtOH) crude extract from the stem of Cissus quadrangularis (CQL) was prepared and tested against Newcastle Disease Virus (NDV) replication using an in- ovo assay in...
Download PDF ↓Avian influenza and Newcastle disease are respiratory and often fatal diseases of birds caused by avian influenza virus (AIV) and Newcastle disease virus (NDV), respectively. They are zoonotic diseases that affect a wide range of avian species and cause substantial economic losses. Moreover, the...
Download PDF ↓Antimicrobial resistance (AMR) has remained one of the growing public health problems globally. The misuse and abuse of antimicrobials in agriculture, veterinary, and human medicine have been described as major contributing factors for the emergence of AMR. Globally, it is estimated that...
Download PDF ↓Salmonellae are known to be among the most important food-borne pathogens of public health significance. A Cross sectional study was conducted in Wau, Municipality Western Bahr El- Ghazal State, South Sudan, to assess the phenotypic and genotypic characteristic of Salmonella isolates from...
Download PDF ↓Bovine Leukemia Virus (BLV) is a member of the genus Deltaretroviruses of the family Retroviridae and causes Enzootic Bovine Leukosis (EBL). The most common manifestation of EBL is persistent lymphocytosis, which is characterized by lymphocyte count above 7500/µL of blood, with about 5-10% of...
Download PDF ↓Food-borne diseases (FBDs) are a threat to public health and are among the top five causes of illness and death worldwide. Increased demand for food globally has led to an increase in poultry production. Previous studies done in Zambia found Salmonella sp. and E. coli to be major bacterial...
Download PDF ↓Cysticercosis (CC) caused by the pork tapeworm Taenia solium is responsible for widespread public health problems and economic losses and is a major hindrance to pig production in many developing countries. Increasing efforts are being made to prevent and control this neglected parasitic zoonosis...
Confined poultry production, which is expected to double by 2050, produces a lot of manure. For successful and sustainable poultry production, manure management is prompted and should be prioritized. Poultry litter can serve as an energy feedstock for space heating and electricity generation....
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