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Cowpea [Vigna unguiculata (L.) Walp] is an annual legume, considered important as a cash and nutritional security grain legume in the semi-arid regions of sub-Saharan Africa. Cowpea yields in the sub-Sahara African region are low partly due to several biotic stress factors, which includes several...

Constant or transitory high temperatures affect wheat growth and development leading to diverse morphological, physiological and biochemical changes that eventually decrease grain yield. It is against this background that this study was conducted to identify morpho-physiological traits associated...