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This descriptive research design study documented and established the influence of the School Health and Nutrition (SHN) program on the nutritional practices of the schools and the surrounding communities. Both probability and non-probability sampling techniques were used to collect data which...

This is a quantitative descriptive cross sectional study on knowledge, attitudes and practices of care takers towards prevention of malnutrition among the under five children in Kasempa District. The study was conducted in different communities of the district.The main objective of the study was...