Common bean (Phaseolus vulgaris L.) and cowpea (Vigna unguiculata (L.) Walp) are important food crops across Sub-Saharan Africa. In Zambia, common bean and cowpea yields are typically lower than potential yields due to the impact of plant diseases and invertebrate pests. Black bean aphid (Aphis...
Download PDF ↓Aluminum (Al) toxicity in acidic soils is a major constraint to common bean (Phaseolus vulgaris) production. The genetic architecture of Al toxicity resistance in common bean is not well understood. The objective of this study was to identify the quantitative trait loci (QTL) for resistance to...
Download PDF ↓Maize is a major staple food crop widely grown in Zambia. Low soil fertility and high cost of chemical fertilizers are some of the major factors limiting maize productivity. The use and integration of legume green manure species in the cropping system is an important alternative to inorganic...
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