Maize (Zea mays L.) is one of the most important cereal crops in the world after wheat and rice. It is the staple food crop of people in Zambia, but phosphorus (P) deficiency in soils has been limiting grain yield. The objective of this study was to introgress desirable yield enhancing alleles...
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Wheat is an important economic cereal crop used in the production of a wide range of foods and other products. However, due to low wheat production (< 1.5 ton/ha) in acidic soils, and the country’s total demand of about 240,000 metric tones as at 2010, is unable to be met. Acid soils generally...
Download PDF ↓A study was conducted in Magobbo area of Mazabuka District to validate the yield predicting capacity of the Zambia Semi-quantified Land Evaluation System for rain fed maize production under small-holder farming conditions. An area where soils had been surveyed and mapped was used as a test site....
Download PDF ↓Soil acidity is a major constraint to crop productivity and lime, the primary amendment, is seldom effective when applied alone and it is not easily accessed by resource-poor farmers. Organic residues around the farm are seldom used as soil amendments. This study was conducted at the University...
Download PDF ↓Maize is a major staple food crop widely grown in Zambia. Low soil fertility and high cost of chemical fertilizers are some of the major factors limiting maize productivity. The use and integration of legume green manure species in the cropping system is an important alternative to inorganic...
Download PDF ↓36. Performance of rape (Brassica napus) Grown under organic farming compared to conventional practices
This study was carried out during the 2008/09 season under irrigated conditions. It was conducted at the University of Zambia (UNZA), School of Agricultural Sciences Field Station. The objective of the study was to determine the yield response of selected varieties of a leafy vegetable, Rape...
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