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Degree level Masters Remove constraint Degree level: Masters Subfield Soil Science Remove constraint Subfield: Soil Science Start Over

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Daka, Lovemore
2014·Master of Science·University of Zambia

Maize (Zea mays L.) is one of the most important cereal crops in the world after wheat and rice. It is the staple food crop of people in Zambia, but phosphorus (P) deficiency in soils has been limiting grain yield. The objective of this study was to introgress desirable yield enhancing alleles...

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Chishimba, Katongo
2013·Master of Science·University of Zambia

Wheat is an important economic cereal crop used in the production of a wide range of foods and other products. However, due to low wheat production (< 1.5 ton/ha) in acidic soils, and the country’s total demand of about 240,000 metric tones as at 2010, is unable to be met. Acid soils generally...

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Mulauzi, Brown Innocent
2013·Master of Science·University of Zambia

A study was conducted in Magobbo area of Mazabuka District to validate the yield predicting capacity of the Zambia Semi-quantified Land Evaluation System for rain fed maize production under small-holder farming conditions. An area where soils had been surveyed and mapped was used as a test site....

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Bareeleng, Kalebonye
2012·Master of Science·University of Zambia

Soil acidity is a major constraint to crop productivity and lime, the primary amendment, is seldom effective when applied alone and it is not easily accessed by resource-poor farmers. Organic residues around the farm are seldom used as soil amendments. This study was conducted at the University...

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Muleya, Mukonde Patrick
2012·Master of Science·University of Zambia

This study was carried out during the 2008/09 season under irrigated conditions. It was conducted at the University of Zambia (UNZA), School of Agricultural Sciences Field Station. The objective of the study was to determine the yield response of selected varieties of a leafy vegetable, Rape...

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